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Experience the best of Scotland’s food and drink offerings on this 8-day tour, meeting local producers along the way. You’ll begin in Glasgow, then head onwards to Oban, where you’ll explore one of Scotland’s oldest distilleries, which dates back to 1794. You’ll pause for a must-see visit to Loch Ness on your way to Speyside, then tour a local farm in the area. You’ll then drive south to Aberdeen and have the option to discover one of the local cheese farms, as well as visit St Andrews on the way to Edinburgh. While in Edinburgh, you’ll visit Edinburgh Castle or choose to embark on a food walking tour through the old town.
| Star Rating (optional) | 3 |
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| Region | Scotland |
| Country | United Kingdom |
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